AtoZ World Food contains traditional recipes and covers food culture for 174 countries of the world in six categories: National Cuisine, Regional Cuisine, Daily Meals, Dining Etiquette, Special Occasion Foods, and Food Trivia.
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Cooking and nutrition magazines, culinary journals, and reference books, including industry information and thousands of searchable recipes and restaurant reviews.
Journal and magazine articles, textbooks, and other materials covering plant science, aesthetics and design, and practical skills.
Full-text articles from scholarly journals, popular magazines, and trade publications, as well as travel guides and reference books covering the cultural, economic, and practical aspects of these industries.
Kovels.com provides the prices and descriptions of 1,000,000+ items that will help you identify, date and value your antiques and collectibles. Kovels also offers a database of 18,500+ pottery, porcelain and silver marks and listings, and access to the monthly publication, Kovels on Antiques and Collectibles.